Have you ever wondered about a scenario like this? No data, no WiFi, no Google maps, no social media. Just you, nature, and your phone that suddenly becomes nothing better than a calculator.

What if I told you that was my reality for four days? I had travelled to my village for my brother’s traditional marriage. Since the event was at the bride’s village, we had to stay in a place without a mobile network.

While we all panicked at first, we soon found ourselves adjusting to the harsh realities we had to face. But something surprising happened—we lived!

Who would have thought I’d survive without social media?

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Let me share what I learned from my experiences. Trust me, I had a lot to write in my diary.

1. Our Brain Actually Works Without Google

At first, I wanted to Google everything: “Is this edible?” “How to wash bitter leaf without crying?” But without the internet, I started doing something that’s worked for centuries – asking people. Conversations turned into mini-lessons that made me discover how intelligent the elderly aunties around me were. They’re living encyclopedias.

2. Time Slows Down – and That’s Not a Bad Thing

Without the constant ping of notifications, I noticed birds, sunrises, laughter, and silence. Time no longer slipped through my fingers – it strolled beside me. I learned to enjoy stillness. Who knew boredom could be so beautiful? I even used the opportunity to reflect deeply about life’s true essence.

3. You Can’t Curate Real Life

In the city, we filter everything. Online, even our meals need soft lighting and symmetry. But in the village, life is messy, unfiltered, and refreshingly real. I helped pluck chickens. I had a sunburn. I wore the same wrapper for three days. And I felt free.

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4. People Talk. Like, Actually Talk

Evenings weren’t for Netflix or expensive dinner hangouts. They were for stories under mango trees. The village kids told ghost tales, and elders shared family histories. There were laughs, debates, and moments of pure connection. They didn’t tell these stories for likes or retweets. It was just vibes and beautiful memories.

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5. Not Everything Is Urgent

One of the biggest lies the internet tells us is that everything needs our attention right now. In the village, I learned that missed emails won’t end your career. I came back and replied to them days after they were sent. And guess what? It didn’t change anything.

6. Nature Is the Ultimate Reset Button

Without screens, I synced with the sun. I woke up with the crow of a rooster and slept under a sky filled with stars, not LED lights. My eyes rested, my skin breathed, my soul exhaled. I connected with nature and life itself. It was finally good to learn that there’s life outside the daily chaos we’re used to in most urban areas.

I get it, you want to become a content creator. I mean, you’ve watched creators blow up on TikTok, seen skit-makers turn into celebrities, and watched people make money just by talking to their phone camera.

Becoming a Nigerian content creator – Starter guide for Gen Z

Welcome to the content economy – a new goldmine that doesn’t need permission from any gatekeeper. Just vibes, value, and consistency.

But we’ll, it’s not as easy as it looks. There’s so much work that goes on behind the scenes before anybody makes it big in content creation.

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Whether you’re dreaming of going viral, building a brand, or just trying to express yourself, here’s your ultimate starter guide to becoming a content creator in Nigeria (Gen Z edition).

Identify Your Niche

The first step to becoming successful as a content creator in Nigeria, or anywhere else is to identify your niche. This involves focusing on a specific topic or area. To identify your niche, start by exploring your passion and personal interests. Ask yourself what topic you are most excited about and how well you understand the topic. Finding a niche is an ongoing process. It may take a lot of time and experimentation. Don’t get tired on the way. You’ll soon find the perfect niche for you.

Your Phone Is Enough (For Now)

Don’t wait for a ring light, tripod, or a fancy mic. That iPhone 7 or Android phone can do magic for now – at least until you find your footing. So don’t delay any further. Simply clean your camera lens, use natural light, and start filming. Most viral content are unplanned and weren’t shot in a studio. Just pull out your camera and do your thing.

Know Your Platforms

There are so many social media platforms out there, and each platform has its vibe. So it makes sense to have where want to conquer in mind before going in. Remember, your choice platform will determine how you approach your content creation journey.

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• TikTok: Fast-paced, trend-driven, and perfect for creative chaos.

• Instagram: Great for aesthetics, reels, and building a personal brand.

• YouTube: Long-form, storytelling, vlogs, tutorials.

• X (Twitter): Hot takes, viral moments, banter – if your words are sharp.

• Threads & Snapchat: Emerging vibes – depends on your crowd.

Engage Like a Human, Not a Robot

Reply to comments. Repost fan reactions. Thank your followers. Go live. People follow people, not content machines. So do everything possible to make your audience build a connection, and of course, trust in your brand.

Learn Basic Editing

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Good editing takes your content from “meh” to memorable. There are many editing apps and software out there. Most of them are easy to learn. Just go on YouTube and search for tutorials that can help you master them. Whatever the case, keep your videos short and exciting to make people fall in love with them.

Monetisation Is Real – But Be Patient

Yes, Nigerian creators are cashing out – through brand deals, affiliate marketing, digital products, YouTube ads, and sponsored posts. But the money comes after the consistency. Build the audience first, then the bag.

You see? Being a content creator is not all that difficult. But of course, you must work. Tell us when you want to start and I may give you a follow.

If you live in Nigeria or have visited before, you’ll know that the Nigerian street food market is bustling. It’s almost as vibrant as the country’s music itself.

So, whether you’re walking through the busy streets of Oshodi, Gwarimpa, or Rumuokoro, you’ll find so many street foods on sale.

Depending on how well your stomach leads you, you’ll find bold, spicy, and smoky options that will delight your taste buds. But hold on, if you’re unsure about which Nigerian street food to try, we’re here for you.

Here are some of the most popular foods you should try the next time you’re in Nigeria or run away from it.

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1. Suya – A Must-Try Legend

Try it? YES.

This spicy grilled meat – usually beef or chicken – is Nigeria’s unofficial street food ambassador. There’s a suya stand in almost every major Nigerian street, although they typically come alive at night. Marinated with yaji spice and roasted over open flames, it’s smoky, tender, and dangerously addictive.

2. Boli (Roasted Plantain) – Street Gold

Try it? YES.

A perfectly roasted boli, charred just enough, served with groundnut or spicy pepper sauce? Heaven. Especially popular in the South, it’s a street snack that hits nostalgia and flavour at once.

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3. Gala and La Casera – The OG Combo

Try it? Sure, for the experience.

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This classic roadside combo has kept Nigerians fueled in traffic for decades. Gala (a beef sausage roll) and La Casera (apple soda) are more of a survival snack than a gourmet experience. It may not be what it used to be, but of course, there’s no harm in trying it again for the experience.

4. Akara – Hot, Crispy Goodness

Try it? Absolutely.

These fried bean cakes are crispy on the outside and fluffy inside. They are best enjoyed hot with pap or bread. They are a breakfast favourite that slaps every single time.

However, since it’s best consumed fresh and hot, avoid it if it’s been sitting under a fly-infested umbrella since 5 a.m.

5. Nkwobi – Delicious

Try it? Only if you know your plug.

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Nkwobi is a spicy cow foot dish served in a thick palm oil sauce, and it tastes divine. But on the street? You need to trust the source, or you might end up in a bathroom saga. Ask questions and make sure your vendor prioritises hygiene before buying from them.

6. Puff-Puff – The People’s Snack

Try it? 100%.

Golden, airy, sweet – puff-puff is Nigeria’s answer to doughnuts. Perfect for snacking on the go, especially when fresh and slightly warm.

However, avoid it if it’s too oily or rock-hard. That’s stale puff-puff disguised as fresh.

7. Fried Yam and Sauce – Underrated MVP

Try it? YES.

Crunchy fried yam cubes dipped in spicy pepper sauce? Yes, please. It’s cheap, filling, and oddly satisfying. The same ingredients are also available on almost every street.

8. Kilishi – Suya’s Dry Cousin

Try it? With caution.

This dried, spicy beef jerky is beloved, especially in Northern Nigeria. It’s packed with flavour and protein. But if it’s too dry, too spicy, or looks dusty – abort the mission.

9. Moi Moi in Nylon – Debate Starter

Try it? If you’re brave.

Steamed bean pudding, sometimes with egg or fish, moi moi is a healthy and hearty street dish. But when it’s wrapped in questionable nylons, the health debate begins. We recommend asking for moi moi in leaves as a safer alternative.

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10. Ewa Agoyin – Beans with Swagger

Try it? YES, but cautiously.

Mashed beans with fiery pepper sauce are a Lagos breakfast staple. Add aged bread, and it’s a street masterpiece. However, note that street beans can be a landmine for sensitive stomachs. Have water (and maybe a plan B) ready.

Tell us which of these you’ve tried, and which you’ll try any time soon.